The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.

Aneto Stew Broth - Caldo de Puchero

1 Lt
Water, Beef shank (12%), Pork ribs (8%), Serrano ham (4%), range chicken (3%), Onion, Carrot, Rice, Cabbage, Chickpeas, Leek, Potato, Celery, Garlic, Sea salt.
Once opened keep refrigerated to a maximum of 4 days, or 1 month in the freezer***(-18°C).
Special Offer:
  • Aneto Stew Broth - Caldo de Puchero


Aneto Stew Broth

We select the best meats and freshest vegetables, then carefully wash the ingredients and cook them at low heat for more than 3 hours.

An excellent broth for bean soups, vegetable or meat stews. Just add cooked beans, chopped vegetables and a handful of rice or noodles and in a matter of minutes you'll have a delicious stew that tastes like it's been cooking for hours.

Why do we think it is the best stew broth?

Only Fresh and Natural Ingredients

We daily buy the freshest vegetables, meat and fish from the market. We carefully select and clean the ingredients with cold water, then we cut them.

All of our recipes are made out of ingredients that you are able to find in the market or at home.

Dairy Free - Gluten Free - Egg Free

The ingredients we use  are exactly the same as the ones used for the traditional recipes.

There is no contain of milk nor dairy products, so we don’t work with Dlavorings nor additives.

Our broths don’t contain gluten because we don’t use ingredients like: wheat, rye, barley, oat, additives nor maltodextrins.

There is no contain of egg nor derivative products, so we don’t use additives.

No Concentrates - No Dehydrated food - No Added flavouring

We cook our recipes just as a natural broth is made. We make recipes which we love and we already have more than 26 of them.

This is the reason why in our broths there are no concentrates, no dehydrated foods and neither added flavorings.

There is only existence of fresh ingredients and its particular own taste after simmering at a low heat.

Use the best chicken broth in any dish for genuine homemade flavour.